FINANCIER
A bite-size French cakes that made by beurre noisette, 50*50*20mm with individual packaging
Matcha with Ruby Chocolate
The beloved matcha - but make it fruity! We made the financier extra luscious by complementing “Marukyu-Koyamaen - Rindo” matcha with the naturally crimson ruby chocolate filling.
Matcha with Yuzu
Don’t be afraid to spoil yourself with this financier made from “Marukyu-Koyamaen - Wakatake” matcha for the batter and “Marukyu-Koyamaen - Rindo” matcha for the custard, finished with a pinch of yuzu to bring out the best taste.
Hazalnut with Chocolate
You’ll go nuts for this treat, which blends hazelnut spread, natural honey, and “CALLEBAUT 70% cocoa” chocolate into the batter, then sprinkled with chopped hazelnuts for a phenomenal texture.
$12 per piece
$12 per piece
$12 per piece
Black Tea with Cheese and Milk Cover
The dynamic duo of ingredients: the fragrance of black tea topped with a fluffy cream cheese and milk foam, delivering a touch of finesse to this pastry.
Chocolate
Triple the chocolate, triple the fun! Extra chocolate chips mixed in the “CALLEBAUT 70% cocoa” chocolate batter, then filled with creamy dark chocolate custard.
$12 per piece
$12 per piece